Do you have some eggnog lying around?  Maybe it's leftover from a party or maybe you bought it to have just a glass but can't fathom yourself finishing the carton... regardless of why you have extra.  But what in the world do you do with it?  Fear not... I have the solution... Eggnog Pancakes.I made these for breakfast on Sunday and they turned out great.  Fluffy, warm, and … [Read more...]

Well it was finally lazy weekend for us here in DC.  The last 3 months have been filled with travel, visitors, and commitments.  This weekend Nick and I finally had some time to spend together without anything to do... except chores, errands, etc.  But still, it was nice.  Last night we decided to make dinner together and do a double feature from Redbox.  Not wanting … [Read more...]

Well I suppose it's time to start blogging again.  I took a fantastically long break from blogging these last two weeks and went home to Indiana to eat unphotographed meals and drink wine with family and friends.  While it was great to take a break I do have to say my right index finger is itching to take some pictures of delicious food! :)  This recipe is one of my favorite yeasted … [Read more...]

Okay, okay, I know what you're thinking... sorbet?  It's definitely fall, nearly winter, and this girl is making us freezing cold dishes?  Where's the stews, the soups, the mugs of hot cider?!  While I love fall food more than about any food in the world I just had to make sorbet this week.  I love sorbet... there is no better dessert than frozen, sweetened fruit.  And … [Read more...]