I love eggs. I could eat eggs every single day. I could eat them just about anyway (insert Bubba from Forrest Gump style read off of ways to eat eggs here) but my favorite way is soft boiled. Soft boiled eggs are the perfect topper to just about any dish that could use a something rich on top to add an oomph of flavor and texture. I've always used chicken eggs but this weekend at the farmer's … [Read more...]
Thai Sweet Chili Brussels Sprouts
Hello? Is anyone out there? Do you even remember me? It's been so long. Really, really, long. Like a year long. That's right it has been a year since I last wrote on cookingbymoonlight. I can't believe it. I want to give a bunch of excuses. Let me just think of some real quick... well I... you see I, um... okay I got nothing. I did have a busy year but I still had plenty of time to write, … [Read more...]